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  • Grape varieties: Malvasia Nera, Negroamaro, Primitivo

  • Average Age Of The Vineyard: 30 Years

  • Cultivation: NON-IRRIGATED PUGLIESE TREE

  • Density per hectare: 4500 LOGS

  • Grape yield per hectare (average): Kg. 8000

  • Harvest: Manual, in the second half of September at the right aromatic ripening

  • Vinification: In Red With Medium Maceration (12 Days) At Controlled Temperature (Max 25°C)

  • Refinement: In Stainless Steel Tanks (5 Months Min.), In Bottle

  • Alcohol content: 13.5% Vol.

  • Sugars: 3 Gr. Per Litre

  • Total acidity: 5.50 Gr. Per Litre

  • PH: 3.75

  • Colour: Intense Ruby Red

  • Bouquet: Ripe Red Fruits (Black Cherry)

  • Taste: Soft, Harmonious

  • Tasting temperature: 18 C°

  • Pairings: First Courses, Cured Meats, Cheeses

100 Items
€6.00
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in tutta Italia con ordini superiori a € 25

  • Grape varieties: Malvasia Nera, Negroamaro, Primitivo

  • Average Age Of The Vineyard: 30 Years

  • Cultivation: NON-IRRIGATED PUGLIESE TREE

  • Density per hectare: 4500 LOGS

  • Grape yield per hectare (average): Kg. 8000

  • Harvest: Manual, in the second half of September at the right aromatic ripening

  • Vinification: In Red With Medium Maceration (12 Days) At Controlled Temperature (Max 25°C)

  • Refinement: In Stainless Steel Tanks (5 Months Min.), In Bottle

  • Alcohol content: 13.5% Vol.

  • Sugars: 3 Gr. Per Litre

  • Total acidity: 5.50 Gr. Per Litre

  • PH: 3.75

  • Colour: Intense Ruby Red

  • Bouquet: Ripe Red Fruits (Black Cherry)

  • Taste: Soft, Harmonious

  • Tasting temperature: 18 C°

  • Pairings: First Courses, Cured Meats, Cheeses

100 Items

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