MESCULA Salento Red - De Padova
TEA Salento Rosato - De Padova
Production Area: Avetrana (Puglia) ITALY
Grape Varieties: Negroamaro, Malvasia Nera
Average Age Of The Vineyard: 25 Years
Cultivation: NON-IRRIGATED PUGLIESE ALPINE TREE
Density per hectare: 4500 VINEYARDS
Grape yield per hectare (average): 8000 kg
HARVEST: Manual, At The End Of September
Vinification: In white With 12 Hours Of Maceration At Controlled Temperature (Max 15 -18°C)
Refinement: In stainless steel tanks (4 months min.), In bottle
Alcohol content: 13.0 % Vol.
Sugars: 2 Gr. Per Litre
Total acidity: 6 g per litre
PH: 3.50
Colour: Coral Pink
Bouquet: Yellow Pulp Fruit: Apricot, Medlar
Taste: Fresh, Fragrant, Harmonious
Tasting temperature: 15 C°
Pairing: Various Appetizers, Fish First Courses
in tutta Italia con ordini superiori a € 25
Production Area: Avetrana (Puglia) ITALY
Grape Varieties: Negroamaro, Malvasia Nera
Average Age Of The Vineyard: 25 Years
Cultivation: NON-IRRIGATED PUGLIESE ALPINE TREE
Density per hectare: 4500 VINEYARDS
Grape yield per hectare (average): 8000 kg
HARVEST: Manual, At The End Of September
Vinification: In white With 12 Hours Of Maceration At Controlled Temperature (Max 15 -18°C)
Refinement: In stainless steel tanks (4 months min.), In bottle
Alcohol content: 13.0 % Vol.
Sugars: 2 Gr. Per Litre
Total acidity: 6 g per litre
PH: 3.50
Colour: Coral Pink
Bouquet: Yellow Pulp Fruit: Apricot, Medlar
Taste: Fresh, Fragrant, Harmonious
Tasting temperature: 15 C°
Pairing: Various Appetizers, Fish First Courses
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